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A taste of Norway

Conversion table



Liquids

1 dl=1/2 cup=4 fl. oz
1.5 dl=3/4 cup=5 fl. oz
1 litre=1 3/4 pint=35 fl. oz
or 33 1/2 American fl. oz

Weights

100-125 g = 4 oz
150 g = 5 oz
175 g = 6 oz
200 g = 7 oz
250 g = 9 oz
300 g = 11 oz
450 g = 16 oz = 1 lb
1 kg = 2 lb 4 oz

Oven
temperatures

oC oF Gas Mark
130 250 1/2
140 275 1
150 300 2
180 350 4
200 400 6
220 425 7
250 500 9


This recipe book is produced by the Royal Norwegian Ministry of Foreign Affairs, and is copied with permission.

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